Material: Silicone

1. The main component of silica gel is silica gel, a natural component existing in sand, stone and crystal.
2. Silica gel has high strength, softness, corrosion resistance and temperature adaptability. It is suitable for cooking and baking. It is a good raw material in direct contact with food, and it is simple and practical.
3. Through testing, health, natural antibacterial, can eliminate the breeding of bacteria and fungi.
4. Recyclable, durable and low energy consumption.
5. It has stable structural mechanical properties, so it has temperature resistance and wide range of temperature resistance. It is resistant to low temperature of - 40 ℃ and high temperature of 230 ℃. It is evenly heated and frozen.
6. It has corrosion resistance to cleaning agent and other kinds of corrosive substances and is easy to clean.
7. After use, any raw materials will not stick to the mold.